Swagat Moong Chilka 🌿 ✦ Protein-rich hulled moong dal 🌱 for Indian cuisine 🍲
Description
Swagat Moong Chilka is high-quality split mung beans with green husks 🌿, valued in Indian cuisine for their delicate flavor and quick cooking time. Once cooked, the beans become soft and creamy 🌱, and absorb spices well, making them perfect for dals, soups, curries, and stews. It is a versatile ingredient for everyday cooking 🍲, ideal for serving with rice or Indian bread.
Product Features
🌿 Moong dal with husk (chilka)
🌱 High in plant-based protein
🍲 Quick cooking and creamy texture
🥗 Ideal for dal, soups, curries, and one-pot dishes
Ingredients
Moong dal chilka (split mung beans with husk).
Nutritional values per 100 g
| Energy | 347 kcal |
| Fat | 0.61 g |
| Carbohydrates | 59.74 g |
| Sugars | 0 g |
| Protein | 25.73 g |
How to use / Application
🍲 Cook for approx. 20–25 minutes until soft
🥘 Use for dal, soups, curries, and stews
🌱 Serve with rice, roti, or naan
Storage
Store in a dry and cool place, away from moisture.
Packaging
Packaging suitable for long-term storage of dry seeds.
Country of origin
India
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