Melam Tamilnadu Sambar Masala 50g

Melam Tamilnadu Sambar Masala 50g 🪔 ✦ South Indian spice blend for traditional Tamil Nadu sambar 🌶️ 🌺

Description

Melam Tamilnadu Sambar Masala is a classic spice blend used to prepare aromatic sambar – one of the most important dishes in Tamil Nadu cuisine 🛕. The combination of roasted lentils, chili 🌶️, coriander, cumin, and warm spices gives the dish its characteristic, deep flavor, distinct aroma, and an ideal balance between spiciness and the tangy note of tamarind.
The blend perfectly combines with vegetables and lentils, creating a thick, warming stew with a rich texture and intense aroma 🌺.
Sambar prepared with this spice is an ideal accompaniment to rice, idli, dosa, and vada, reflecting the authentic character of South Indian meals 🐘.

Product Features

🪔 Authentic sambar recipe from the Tamil Nadu region
🌶️ Distinct, balanced spicy-warm profile
🌺 Rich aroma of roasted spices and lentils
🍲 Ideal for soups, vegetable stews, and lentil dishes
🚫 No artificial colors or preservatives
⏱️ Easy to use in everyday cooking

Ingredients

Chilli, cumin, asafoetida, turmeric, coriander, fenugreek, toor dal, channa dal, black pepper, urad dal, salt, mustard, curry leaves.

Nutritional values per 100 g

| Energy | 285.8 kcal |
| Fat | 11.8 g |
| Saturated fatty acids | — |
| Carbohydrates | 30.3 g |
| Sugars | — |
| Protein | 14.6 g |
| Salt | — |
| Fiber | 38.6 g |

How to use / Application

🌶️ Add Melam Tamilnadu Sambar Masala to cooking lentils and vegetables.
🍲 Mix with tamarind, onions, and tomatoes, cook until a thick consistency is achieved.
🍚 Serve with rice, idli, dosa, or vada.

Storage

Store in a dry, cool place, tightly sealed, away from light.

Packaging

Airtight pouch protecting the aroma and freshness of the spices.

Country of Origin

India