Melam Naadan Rasam 100g

Melam Naadan Rasam 100g 🪔 ✦ Traditional South Indian Spice Blend for Aromatic Rasam Soup 🌶️ 🌺

Description

Melam Naadan Rasam is a high-quality spice blend that allows you to prepare authentic rasam in minutes – a light, warming soup from South India 🛕. The combination of tamarind or tomatoes with chili 🌶️, black pepper, cumin, and aromatic spices creates a distinct, slightly sour, and intensely fragrant broth with a characteristic, homemade taste.
Rasam prepared with this blend is clear, spicy, and invigorating, perfect as a light soup, an accompaniment to rice, or a warming digestive drink 🌺.
The traditional recipe and freshly ground ingredients allow you to recreate the true "naadan" style of South Indian cuisine – simple, aromatic, and full of depth 🐘.

Product Features

🪔 Authentic South Indian style rasam blend
🌶️ Distinct peppery-chili heat with a sour note of tamarind
🌺 Intense aroma of garlic and aromatic spices
🥣 Ideal for soups, light broths, and rice dishes
🚫 No artificial preservatives or flavors
⏱️ Quick preparation in 5–10 minutes

Ingredients

Chilli, black pepper, cumin, toor dal, coriander, garlic, salt, turmeric, fenugreek, asafoetida.

Nutritional values per 100 g

| Energy | 283.6 kcal |
| Fat | 7.8 g |
| Saturated fatty acids | — |
| Carbohydrates | 38.6 g |
| Sugars | — |
| Protein | 14.7 g |
| Salt | — |
| Fiber | 28.3 g |

How to use / Application

🌶️ Mix Melam Naadan Rasam with water, add tamarind or tomatoes.
🥣 Cook for 5–10 minutes until the flavors combine.
🍚 Serve as a soup or as an accompaniment to rice and South Indian dishes.

Storage

Store in a dry, cool place, tightly sealed, away from light.

Packaging

Airtight pouch protecting the aroma and freshness of the spices.

Country of origin

India