Melam Kerala Sambar Masala 100g 🪔 ✦ Keralan spice blend for traditional sambar 🌶️ 🌺
Description
Melam Kerala Sambar Masala is a high-quality spice blend that allows you to easily prepare an authentic, aromatic Kerala-style sambar 🛕. The composition of roasted lentils, coriander, chili 🌶️, fenugreek, and asafoetida gives the dish a deep flavor, characteristic aroma, and a perfect balance between spiciness and a sweet, vegetable-lentil note.
The spice blends perfectly with vegetables and lentils, creating a thick, warming stew with a rich texture and intense aroma 🌺.
Sambar prepared with this blend pairs ideally with rice, idli, dosa, and vada, reflecting the true, homemade character of Kerala cuisine 🐘.
Product Features
🪔 Authentic Kerala-style sambar recipe
🌶️ Balanced spiciness and distinct, earthy aroma
🌺 Rich flavor thanks to the combination of spices and lentils
🍲 Perfect for soups, vegetable curries, and dal dishes
🚫 No preservatives or artificial flavors
⏱️ Easy to use in everyday cooking
Ingredients
Coriander, chili, fenugreek, salt, turmeric, Bengal gram (chana dal), urad dal, asafoetida.
Nutritional values per 100 g
| Energy | 274.9 kcal |
| Fat | 9.4 g |
| Saturated fatty acids | — |
| Carbohydrates | 31.8 g |
| Sugars | — |
| Protein | 15.8 g |
| Salt | — |
| Fiber | 37.7 g |
How to use / Application
🌶️ Add Melam Kerala Sambar Masala to boiling lentils and vegetables.
🍲 Mix with tamarind, onions, and tomatoes, cook until a thick, aromatic consistency is achieved.
🍚 Serve with rice, idli, dosa, or vada.
Storage
Store in a dry, cool place, tightly sealed, away from light.
Packaging
Airtight bag protecting the aroma and freshness of the spices.
Country of origin
India
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