Melam Easy Palappam Podi 1kg 🪔 ✦ Mix for traditional Kerala appam pancakes 🌾 🌺
Description
Melam Easy Palappam Podi is a high-quality mix that makes it easy to prepare classic palappam – delicate, fluffy pancakes with crispy edges, characteristic of Kerala cuisine 🛕. The combination of finely ground rice, urad dal, and natural fermentation cultures results in a light, slightly tart dough with a perfect texture and subtle aroma 🌺.
Once fried, appam are soft in the middle, and thin and crispy at the edges, perfectly absorbing sauces and coconut curries 🌾.
It's an ideal base for South Indian style breakfasts and dinners, served with vegetable or meat stew, egg curry, or delicate chutneys 🐘.
Product Features
🪔 Traditional palappam (appam) mix from Kerala
🌾 Based on rice and urad dal with natural fermentation
🌺 Delicate, slightly tart taste and fluffy texture
🥞 Perfect for pancakes with crispy edges and a soft center
🚫 Naturally gluten-free and suitable for vegans
⏱️ Easy to prepare – just add water and leave to ferment
Ingredients
Rice, urad dal, yeast.
Nutritional values per 100g
| Energy | 350 kcal |
| Fat | 1.0 g |
| Saturated fatty acids | 0.2 g |
| Carbohydrates | 78 g |
| Sugars | 1.5 g |
| Protein | 8.0 g |
| Salt | 0.05 g |
How to use / Application
🥣 Mix Melam Easy Palappam Podi with water to obtain a smooth batter and leave to ferment.
🔥 Fry thin pancakes on a heated appam chatti pan or a small pan with a lid.
🍛 Serve with vegetable stew, chicken or egg curry, or coconut chutney.
Storage
Store in a dry, cool place, tightly sealed, away from moisture.
Packaging
Airtight bag protecting the freshness and properties of the mix.
Country of origin
India
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