Melam Kulambu Chilli Masala 50g

Melam Kulambu Chilli Masala 50g 🪔 ✦ South Indian spice blend for aromatic kulambu and curry 🌶️ 🌺

Description

Melam Kulambu Chilli Masala is a traditional South Indian spice blend 🛕, created for preparing intense-tasting kulambu dishes. The combination of dried chili peppers 🌶️, whole spices, fenugreek, and curry leaves gives sauces a distinct pungency, deep aroma, and a characteristic, slightly sour note typical of tamarind-based dishes.
It works perfectly in kara kulambu, puli kulambu, and vegetable and lentil curries, ensuring a rich, full flavor and the authentic, homemade character of South Indian cuisine 🌺.
Freshly ground spices and a balanced recipe allow for an intense color, distinct aroma, and restaurant-quality depth of flavor in every serving 🐘.

Product Features

🪔 Authentic blend for kulambu dishes
🌶️ Distinct pungency with a slightly sour, tamarind note
🌺 Deep aroma and intense, red color of sauces
🍛 Suitable for vegetable, lentil, and tamarind-based curries
🚫 No artificial colors or preservatives
⏱️ Easy to use in everyday cooking

Ingredients

Red chilli, coriander, turmeric, fenugreek, cumin, fennel, black pepper, mustard, curry leaves, salt, and other aromatic spices.

Nutritional values per 100 g

| Energy | 350 kcal |
| Fat | 7 g |
| Saturated fatty acids | 1.2 g |
| Carbohydrates | 56 g |
| Sugars | 5 g |
| Protein | 12 g |
| Salt | 3.0 g |

How to use / Application

🌶️ Add 1–2 teaspoons of Melam Kulambu Chilli Masala when preparing a base of onions, tomatoes, tamarind, and vegetables.
🍲 Cook together with spices until the sauce develops an intense aroma and color.
🔥 Adjust the amount to your preferred level of spiciness.

Storage

Store in a dry, cool place, tightly sealed, away from light.

Packaging

Airtight bag protecting the aroma and freshness of the spices.

Country of origin

India