MDH Pulao Masala 50 g ✦ Aromatic blend for pulao rice 🍚 with a subtly spicy, elegant flavor 🌿
Description
MDH Pulao Masala is a classic, subtle spice blend created specifically for pulao 🍚 rice dishes – aromatic rice cooked with vegetables, meat, or seafood, popular in Indian and Pakistani cuisine. The combination of cumin, coriander, cardamom, cinnamon, bay leaf, and cloves gives dishes a sophisticated, slightly sweet and spicy aroma and depth of flavor 🌿, without overpowering the delicate texture of basmati rice.
Product Features
🍚 Perfect for pulao rice, pilafs, and one-pot dishes
🌿 Delicate, elegant blend of aromatic spices
🌶️ Mild spiciness without being hot
🍗 Excellent for vegetarian, poultry, and beef versions
✨ Imparts the aroma of royal (Mughlai) cuisine to dishes
Ingredients
Cumin, coriander, bay leaves, cinnamon, cloves, cardamom, black pepper, nutmeg, mace.
Nutritional values per 100 g (approximate)
| Energy | 300–350 kcal |
| Fat | 10–15 g |
| Carbohydrates | 50–60 g |
| Fiber | 20–25 g |
| Protein | 10–12 g |
| Salt | 1.0–1.2 g |
How to use / Application
Sauté the spice blend in ghee or oil with onions, add basmati rice, vegetables or meat, cover with water or broth, and cook like a classic pilaf. Also ideal for flavoring biryani with a milder profile.
Storage
Store in a dry and cool place, tightly sealed after opening to preserve full aroma.
Country of origin
India
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