MDH Chana Dal Masala 100 g ✦ Aromatic Yellow Lentil Curry Blend 🫘 with a Spiced, Slightly Spicy Flavor 🌶️
Description
MDH Chana Dal Masala is a classic spice blend designed for preparing the traditional dish Chana Dal 🫘 – a thick curry made from split chickpeas (yellow lentils), popular in Northern India. The combination of cumin, coriander, ginger, chili, turmeric, and warming spices creates a rich, warming aroma and a balanced spiciness 🌶️. The spice perfectly enhances the natural, slightly nutty flavor of the lentils and gives the dish depth, intense color, and an authentic, homemade character of Indian cuisine 🍛.
Product Features
🫘 Specially created for chana dal dishes (split chickpeas)
🌶️ Balanced spiciness with a hint of ginger and warming spices
🍅 Excellent for tomato and onion-based sauces
🌿 Authentic flavor profile of Northern Indian cuisine
🍛 Ideal for everyday one-pot meals and curries
Ingredients
Cumin, coriander, turmeric, ginger, chili pepper, black pepper, cinnamon, cloves, bay leaves, cardamom.
Nutritional Values per 100 g (approximate)
| Energy | 300–350 kcal |
| Protein | 10–12 g |
| Fat | 5–8 g |
| Carbohydrates | 50–60 g |
| Fiber | 10–15 g |
| Salt | 1.0–1.2 g |
How to Use / Application
Add to cooked lentils with onions, tomatoes, and ghee or oil. Simmer for a few minutes until the spices release their aroma and combine with the sauce. Serve with basmati rice, jeera rice, roti, or naan.
Storage
Store in a dry and cool place, tightly sealed after opening.
Country of Origin
India
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