MDH Baingan Bharta Masala 100 g ✦ Indian-style roasted eggplant spice 🍆 with a smoky-spicy aroma 🌶️
Description
MDH Baingan Bharta Masala is a specialized spice blend designed for preparing the classic dish Baingan Bharta 🍆 – roasted, smoked eggplant stewed with tomatoes, onions, and aromatic spices, popular in North Indian cuisine. The combination of coriander, cumin, chili, ginger, mint, pomegranate, and warm spices gives the dish a characteristic, slightly smoky, sour-spicy profile 🌶️, which perfectly enhances the natural sweetness of roasted eggplant.
Product Features
🍆 Specifically created for traditional Baingan Bharta
🌶️ Balanced spiciness with a sour-fruity note (amchur, pomegranate)
🔥 Enhances the smoky flavor of roasted eggplant
🌿 Contains mint and fenugreek for a fresh-spicy aroma
🍛 Ideal for vegetarian and vegan North Indian style dishes
Ingredients
Coriander, dried mango (amchur), salt, chili powder, cumin, musk melon, pomegranate seeds, dried ginger, black pepper, fenugreek leaves, cinnamon (cassia), mint, cloves, nutmeg, mace, green cardamom.
Nutritional values per 100 g
| Energy | 110 kcal |
| Fat | 6 g |
| Carbohydrates | 12 g |
| Fiber | 6 g |
| Protein | 3 g |
| Sugars | 4 g |
| Salt | 0.3 g |
How to use / Application
Roast or char the eggplant, peel, and mash the pulp. Sauté onion, garlic, tomatoes, add MDH Baingan Bharta Masala, then combine with the eggplant and simmer for a few minutes. Serve with naan, roti, or basmati rice.
Storage
Store in a cool, dry place, tightly sealed after opening.
Country of origin
India
Let us know abour your query!
- Choosing a selection results in a full page refresh.

