MDH Amchur Powder 100 g ✦ Dried Green Mango Powder with a Sour-Fruity Taste 🥭 ✦ 🍋
Description
MDH Amchur Powder is a finely ground powder made from dried, unripe green mangoes 🥭, used in Indian cuisine as a natural souring agent. It adds a distinctive, pleasantly sour, slightly fruity note 🍋 to dishes, perfectly replacing lemon juice, tamarind, or fresh mango out of season. Ideal for chutneys, marinades, curries, vegetable dishes, legumes, as well as for seasoning snacks such as chaat and samosas.
Product Features
🥭 100% natural dried green mango powder
🍋 Distinct, sour-fruity taste without sharpness
🌿 Classic Indian cuisine ingredient for souring dishes
🍛 Excellent for curries, chutneys, marinades, vegetables, and snacks
🌱 No additives, colorants, or preservatives
Ingredients
Mango powder (100%).
Nutritional Values per 100 g
| Energy | 363 kcal |
| Fat | 1.18 g |
| Saturated fatty acids | 0.49 g |
| Carbohydrates | 84.9 g |
| Sugars | 7.22 g |
| Protein | 3.16 g |
| Salt | 0.84 g |
How to Use / Application
🍳 Add to curries, sauces, vegetable and legume dishes, chutneys, marinades, and snacks like chaat to impart a delicate, fruity tartness. Best added towards the end of cooking.
Storage
Store in a dry and cool place, away from moisture and light. After opening, reseal the package tightly to preserve the aroma.
Packaging
Airtight packaging protecting against loss of freshness and aroma.
Country of Origin
India
Let us know abour your query!
- Choosing a selection results in a full page refresh.

