Lijjat Plain Udad Papad 200g ✦ Traditional urad lentil papadum 🥣 with a light, crispy texture 🌿
Description
Lijjat Plain Udad Papad 200g are classic Indian papadums – thin, dried flatbreads made from urad dal (black gram flour) 🌿. They feature a light, golden, and crispy texture 🥣, perfect for frying, baking, or roasting over an open flame. Papadum is a versatile snack that works wonderfully as an accompaniment to traditional Indian dishes or as a standalone snack.
Product features
🌿 Urad dal flour – a natural, aromatic base
🥣 Thin, crispy papadum – classic texture once prepared
🍛 Versatile use – as a snack, appetizer, or side dish
🍽️ Traditional recipe – inspired by Indian cuisine
Ingredients
Urad dal flour (black gram), salt; may contain peanuts, soy, milk.
Nutritional values per 100 g
| Energy | 340 kcal |
| Fat | 1.5 g |
| Saturated fatty acids | 0.2 g |
| Carbohydrates | 70.0 g |
| Sugars | 1.0 g |
| Protein | 12.0 g |
| Salt | 0.8 g |
How to use / Application
🔥 Frying: Dip the papads in hot oil for a few seconds until they puff up and turn golden
🍳 Baking/roasting: Roast on a dry pan or over an open flame until crispy
🥣 Serve: On its own, with chutneys, or as an accompaniment to Indian dishes
Storage
Store in a dry and cool place. Once opened, seal tightly to maintain crispness.
Packaging
200 g
Manufacturer / Brand
Lijjat
Country of origin
India
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