Jaya's Black Chana flour (Sattu) 500g

Jaya's Black Chana Flour (Sattu) 🌾 500 g ✦ Roasted Black Chickpea Flour 500 g 🥣

Jaya's Black Chana Flour (Sattu) is a traditional flour obtained from roasted black chickpeas, prized in Indian cuisine for its intense, slightly nutty flavor and high nutritional value. Upon opening the package 🌾, a natural, roasted aroma is noticeable, which gives dishes a characteristic depth.

Sattu 🥣 is incredibly versatile – it can be used to prepare a refreshing sattu drink, as a filling for parathas, and as an ingredient in savory and sweet snacks. Thanks to its high content of plant-based protein and fiber, it is a satisfying element of a daily diet.

Product Features

🌾 Made from roasted black chickpeas
🥣 Slightly nutty, deep flavor
💪 Rich in plant-based protein and fiber
🍽️ Ideal for drinks, fillings, and traditional dishes

Ingredients

Roasted black chickpea flour.

Nutritional Values per 100 g

| Energy | 380 kcal |
| Fat | 6 g |
| Saturated fatty acids | 0.6 g |
| Carbohydrates | 60 g |
| Sugars | 5 g |
| Protein | 22 g |
| Salt | 0.05 g |

How to use / Application

🥤 Mix with water, salt, and spices to prepare a traditional sattu drink.
🥙 Use as a filling for parathas and other baked goods.
🍲 Add to dishes for thickening and enriching the flavor.

Storage

Store in a dry and cool place, tightly sealed.

Packaging

500 g packaging – practical for everyday cooking.

Country of origin

India