Heera Goond Katira 🌿 ✦ Edible Vegetable Gum for Drinks, Desserts & Traditional Recipes ✨
Description
Heera Goond Katira is a natural, edible vegetable gum 🌿, widely used in Indian and South Asian cuisine as an ingredient in refreshing drinks, desserts, and traditional recipes.
When soaked in water, goond katira swells, forming a clear, jelly-like consistency ✨, perfect for sherbets, falooda, milk-based desserts, and water or milk-based drinks 🥤.
The product is neutral in taste 🍽️, making it easy to combine with other ingredients and spices.
Product Features
🌿 Natural edible vegetable gum (goond katira)
🥤 Ideal for refreshing drinks and desserts
✨ Creates a delicate, gel-like consistency when soaked
🍽️ Neutral taste – easy to combine with other ingredients
Ingredients
Edible vegetable gum (goond katira).
Nutritional Values
Natural product – nutritional values may vary depending on the batch.
How to Use / Application
🥣 Soak a small amount in water for several hours or overnight
🥤 Add to drinks such as sherbet, falooda, or desserts
🍨 Use as an ingredient in traditional sweet recipes
Storage
Store in a cool and dry place, away from moisture. Protect from direct light.
Packaging
Factory sealed package 100 g.
Country of Origin
India
Manufacturer: Heera
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