HALDIRAM'S RATLAMI SEV – a spicy snack from the Ratlam region with an intense, spiced flavor
Description
Haldiram's Ratlami Sev is an exquisite Indian snack that captures the essence of traditional culinary craftsmanship from the Ratlam region. Prepared with the highest quality chickpea flour (besan) and carefully selected spices, it delights with a distinct, spicy flavor with a hint of spice and the characteristic crunch of thin sev strands.
It's an ideal choice for lovers of intense, warming spices – perfect as a standalone snack, an addition to chaats and salads, as well as with tea, for social gatherings, and wherever a generous portion of Indian aroma is needed.
Key features
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Authentic taste of the Ratlam region – a distinct, spicy recipe.
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Crispy texture – thin sev strands with an ideal texture.
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High-quality ingredients – chickpea flour and aromatic spices.
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Versatile use – snack, an addition to dishes, perfect with tea.
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Traditional Haldiram’s quality – proven recipes and hygienic packaging.
Nutritional values (per 100 g)
| Energy | 587 kcal |
| Carbohydrates | 38.76 g |
| Fat | 42.04 g |
| Saturated | 16.82 g |
| Monounsaturated | 12.75 g |
| Polyunsaturated | 5.86 g |
| Trans fats | 0 g |
| Protein | 13.42 g |
| Fiber | 6.22 g |
| Sodium | 996.75 mg |
Ingredients
Chickpea flour, refined palm oil, ajwain (carom seeds), cumin, black pepper, clove, salt, chili powder, turmeric, asafoetida (hing).
Allergen information
May contain: peanuts, tree nuts, sesame, milk, soy, mustard.
Country of origin
India
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