Haldiram’s Phulka Roti 360 g – Soft, Fresh Indian Whole Wheat Flatbreads Ready in Minutes
Description
Enjoy the taste of homemade, freshly baked roti with Haldiram’s Phulka Roti. Made from high-quality whole wheat flour and baked to perfection, these thin and light phulkas puff up beautifully when heated, providing an authentic taste of Indian flatbreads without the need for kneading and rolling dough.
Perfect for everyday meals – they pair wonderfully with curries, dal, vegetables (sabzi), and kebabs, serving as a convenient staple for busy households.
Features and Benefits
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100% whole wheat flour (atta) – authentic taste and nutritional value.
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Soft, thin, and fluffy phulka-style roti – ideal for heating.
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Ready in minutes – on a pan, in a microwave, or an oven.
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No artificial colors or preservatives – natural ingredients.
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100% vegetarian – suitable for everyone.
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Pack contains approx. 6 flatbreads (360 g) – convenience and freshness.
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Proven quality of Haldiram’s brand – guarantee of authentic taste.
Ingredients
Whole wheat flour, water, edible vegetable oil, salt.
(Detailed allergen information can be found on the packaging)
Nutritional Values per 100 g
| Energy Value | 275 kcal |
| Carbohydrates | 46 g |
| Protein | 8 g |
| Fat | 6 g |
| Fiber | 3 g |
| Salt | 1.0 g |
Preparation Instructions
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Pan (tawa): heat for 30–40 seconds on each side until soft and puffed.
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Microwave: heat for 20–30 seconds.
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Oven: heat at 180°C for 2–3 minutes.
Perfect for
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Curry and dal dishes.
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Dishes with paneer, chicken, and vegetables in sauce.
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Everyday lunches and dinners.
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Quick meals for the whole family.
Country of Origin: India
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