PLAIN BHUJIA – traditional Indian chickpea flour snack (sev)
Description
Plain Bhujia is a classic Indian snack made from chickpea flour (besan) and aromatic spices. It consists of thin, crispy threads (sev) which, when fried, acquire an intense, savory-spicy flavor. It is perfect as a standalone snack, but also as an addition to chaats, salads, or sandwiches, to which it adds crunchiness and a distinctive aroma. Ideal with tea, coffee, and as a quick, satisfying snack for any time of day.
Nutritional values (per 100 g)
| Ingredient | Value |
|---|---|
| Calories | 520 kcal |
| Fat | 35 g |
| of which saturated fatty acids | 3 g |
| Trans fats | 0 g |
| Cholesterol | 0 mg |
| Sodium | 1600 mg |
| Carbohydrates | 46 g |
| Fiber | 2 g |
| Sugars | 0 g |
| Protein | 6 g |
Ingredients
Chickpea flour (besan), salt, chili powder, black pepper powder, cumin powder, coriander powder, mango powder (amchur), ajwain (Indian carom seeds), asafoetida (hing).
Country of origin
India
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