Haldiram’s Murukku 200 g – Crispy South Indian snack in spirals made from rice and chickpea flour
Description
Experience the irresistible crunch of Haldiram’s Murukku 200 g – a traditional snack from South India, prepared with rice flour, chickpea flour, and aromatic spices, shaped into characteristic spirals and fried to a golden crisp. Each bite is crunchy, savory, and delicately spicy, perfect with tea, for holidays, or on the go.
With an authentic recipe and perfectly balanced spices, Haldiram’s Murukku offers a true taste of South India in a ready-to-eat form, loved by snack enthusiasts worldwide.
Features and benefits
• Authentic South Indian snack: Made from rice flour and chickpea flour with traditional spices.
• Crunchy and savory: Perfectly fried, light, and delicate texture.
• Ideal for any time: Excellent with tea, for picnics, and festive gatherings.
• 100% vegetarian and gluten-free: No preservatives or artificial colors.
Ingredients
Rice flour, chickpea flour (besan), edible vegetable oil, salt, cumin, asafoetida (hing), curry leaves and spices.
Nutritional values (per 100 g, approximate values)
| Ingredient | Value |
|---|---|
| Energy value | 520 kcal |
| Protein | 10 g |
| Fat | 30 g |
| – of which saturated fatty acids | 3 g |
| Carbohydrates | 55 g |
| – of which sugars | 1 g |
| Fiber | 3 g |
| Sodium | 670 mg |
Values may vary slightly depending on the batch.
Serving suggestions
Serve with masala chai tea or filtered coffee for a full South Indian experience.
Serve as a snack for holidays, parties, or while traveling.
Tastes excellent with pickles or chutneys for an extra hint of flavor.
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