Haldiram's Gathiya

Description
Haldiram's Gathiya is a popular Indian snack made from chickpea flour (besan), spices, and oil. It is crispy, savory, and most often enjoyed as a tea-time snack or as an accompaniment to meals. It comes in the form of long, thin, twisted sticks of a light, golden-brown color. It is characterized by a slightly spicy, subtly sour taste with a hint of sweetness. Haldiram's Gathiya is loved by people of all ages in India and is often served with chutneys, pickles, or yogurt.

Nutritional values (per 100 g)

Ingredients
Chickpea flour, vegetable oil, salt, cumin.

Country of origin: India