Green Cardamom (elaichi) 50g

Black Cardamom – black cardamom with a smoky, earthy aroma 🌿 with a menthol note ❄️ for curries, biryani, and tea

Description

Black Cardamom, also known as Bengal or hill cardamom, comes from plants of the ginger family (Zingiberaceae) 🌱. It is distinctly larger and darker than green cardamom and is characterized by an intense, smoky, and earthy flavor with a subtle, menthol note ❄️.
It is an indispensable ingredient in Indian cuisine, especially in savory dishes such as curries, stews, biryani, and in spice blends, including garam masala 🍛. It is also excellent for flavoring tea and beverages, giving them depth and a warming character ☕.

Product Features

🌿 Intense, smoky-earthy aroma with a hint of menthol
🍛 Perfect for savory dishes – curries, biryani, stews, sauces
🧂 Key ingredient in spice blends – including garam masala
☕ Suitable for beverages – teas, infusions, chai
✨ Natural spice with no additives or preservatives

Ingredients

Black cardamom 100%

Nutritional values per 100 g

| Energy | 311 kcal |
| Fat | 6.7 g |
| Saturated fatty acids | 0 g |
| Carbohydrates | 68.5 g |
| Sugars | 0 g |
| Fiber | 28 g |
| Protein | 10.8 g |
| Salt | 0.02 g |

Country of origin

India