Fresh Wood Apple

Fresh Wood Apple ✦ Fresh bael (wood apple) 🍈🌿✨

Description

Fresh Wood Apple is a fresh fruit also known as bael, with a hard, woody shell and aromatic pulp 🍈. The inside has a sweet and sour, slightly caramel-like taste 🌿 with a delicate fermented note, and the consistency after breaking the fruit is soft and slightly sticky ✨. It is a fruit traditionally eaten when ripe, prized for its intense aroma.

Wood apple is most commonly eaten raw after breaking the shell 🍈 or used in drinks, desserts, and preserves 🌿.

Product Features

🍈 Characteristic sweet and sour taste – intense and aromatic
🌿 Aromatic pulp – unique fruity profile
✨ Traditional tropical fruit – for drinks and desserts
🥗 Fruit ripe for consumption – natural origin

Ingredients

100% fresh wood apple (bael)

Nutritional values per 100 g

| Energy | 137 kcal |
| Fat | 0.6 g |
| Saturated fatty acids | 0 g |
| Carbohydrates | 31 g |
| Sugars | 18 g |
| Protein | 1.8 g |
| Salt | 0 g |

How to use / Application

🔨 Break the hard shell and remove the pulp
🥄 Eat raw or strain through a sieve
🥤 Prepare drinks, smoothies, and desserts
🍨 Use for fruit preserves

Storage

Store at room temperature; after opening, refrigerate and consume within a short time.

Packaging

Packed loose or in protective packaging suitable for fresh fruit

Country of origin

India