Fresh Tapioca Cassava

Fresh Tapioca (Cassava) ✦ Świeży maniok 🌿🥔✨

Description

Fresh Tapioca (Cassava) consists of fresh cassava tubers with a compact, starchy texture and a mild, neutral flavor 🌿. Raw cassava is hard and requires thorough cooking 🥔, but once cooked, it becomes soft, creamy, and very filling ✨. It absorbs spices and sauces perfectly, making it a versatile base for savory dishes.

Cassava is widely used in Asian, African, and South American cuisines 🌿. It is used for boiling, stewing, frying, and preparing purees and stews 🥔.

Product Features

🌿 Neutral flavor – ideal base for spices
🥔 Starchy, filling texture – creamy when cooked
✨ Versatile use – boiling, stewing, frying
🥗 Root vegetable – for savory dishes

Ingredients

100% fresh cassava (tapioca / cassava)

Nutritional values per 100g

| Energy | 160 kcal |
| Fat | 0.3 g |
| Saturated fatty acids | 0 g |
| Carbohydrates | 38 g |
| Sugars | 1.7 g |
| Protein | 1.4 g |
| Salt | 0 g |

How to use / Application

🔪 Peel, remove fibrous core, and wash thoroughly
🍲 Cook until tender and use in curries and stews
🍳 Fry after pre-cooking
🥘 Prepare purees or vegetable side dishes

Storage

Store in a cool, dry place; once peeled, store in the refrigerator and consume within a short time.

Packaging

Packed loosely or in protective packaging suitable for fresh vegetables

Country of origin

India