Fresh Raw Mango ✦ Fresh Green Mango (raw) 🥭🌿✨
Description
Fresh Raw Mango is an unripe mango used as a vegetable 🥭. It has a distinctly sour, refreshing taste 🌿 and a firm, crispy texture that slightly softens when cooked ✨. It perfectly enhances the flavor of dishes, adding a fresh, citrusy note.
Raw mango is intended for culinary processing 🥭. It is most often used in chutneys, curries, marinades, pickles, and stews 🌿.
Product Features
🥭 Intensely sour taste – natural acidity
🌿 Firm texture – ideal for slicing and grating
✨ Excellent flavor enhancer for dishes – chutney, curry, pickles
🥗 Traditional ingredient in Indian cuisine – savory dishes
Ingredients
100% fresh raw mango
Nutritional values per 100 g
| Energy | 60 kcal |
| Fat | 0.4 g |
| Saturated fatty acids | 0.1 g |
| Carbohydrates | 15 g |
| Sugars | 9 g |
| Protein | 0.8 g |
| Salt | 0 g |
How to use / Application
🔪 Peel and cut into cubes or strips
🥘 Stew in curries and vegetable dishes
🥭 Prepare chutneys, pickles, and marinades
🍲 Add to soups and stews
Storage
Store in the refrigerator; consume within a few days of purchase.
Packaging
Packed loose or in protective packaging suitable for fresh fruit
Country of origin
India
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