Momordica charantia

Chinese Bitter Melon (Momordica charantia) ✦ Bitter Melon / Karela 🌿 Asian Cuisine Vegetable 🍛

Description

Chinese Bitter Melon (Momordica charantia), also known as bitter melon or karela 🌿, is a popular Asian vegetable with a characteristic ridged surface and an intensely bitter taste. Grown in the fertile agricultural regions of Vietnam, it stands out for its freshness, delicate texture, and natural nutritional properties 🍽️. It is a staple ingredient in traditional Chinese and Southeast Asian cuisine, where it is used in stir-fries, soups, curries, and stews. Proper preparation helps to balance the bitterness and bring out the depth of its flavor 🍛.

Product Features

🌿 Fresh bitter melon (bitter melon / karela)
🥒 Characteristic, intensely bitter taste
🍛 Popular in Chinese and Asian cuisine
🌱 Naturally fresh and unprocessed

Ingredients

bitter melon (Momordica charantia)

Nutritional values per 100 g

| Energy | 17 kcal |
| Fat | 0.2 g |
| Saturated fatty acids | 0 g |
| Carbohydrates | 3.7 g |
| Sugars | 1 g |
| Protein | 1 g |
| Fiber | 2.8 g |
| Salt | 0 g |

How to use / Application

🍳 Slice and stir-fry
🍲 Add to soups and stews
🍛 Use in curries and vegetable dishes
🥗 Blanch or marinate to reduce bitterness

Storage

Store in the refrigerator and use within a few days of purchase.

Packaging

Freshly packed.

Country of origin

Vietnam