Everest Sabji Masala 100g

Everest Sabji Masala 100g ✦ Aromatic spice blend for vegetable dishes 🍆🌶️

Description

Everest Sabji Masala is a classic Indian spice blend created especially for vegetable dishes (sabji). 🌿
The rich composition of coriander, cumin, fennel, ginger, and warming spices gives vegetables a deep, warm aroma and a distinct, homemade flavor characteristic of North Indian cuisine. 🍛
Perfect for fried vegetables, curries, soups, and one-pot meals, enhancing the natural sweetness of vegetables and balancing it with a delicate spiciness. 🔥

Product features

🥕 Versatile seasoning for all vegetable dishes
🌶️ Balanced spiciness and warm, earthy aroma
🍛 Ideal for sabji, curries, soups, and stir-fries
🌿 Rich blend of spices: coriander, cumin, fennel, ginger
🏆 Proven quality and authenticity of the Everest brand

Ingredients

Coriander, Cumin, Fennel, Turmeric, Chili, Mustard, Bay leaf, Black pepper, Cloves, Cinnamon, Cardamom, Dried ginger, Nutmeg.

Nutritional values per 100 g

| Energy | 373 kcal |
| Fat | 10.3 g |
| Saturated fatty acids | 1.9 g |
| Carbohydrates | 59 g |
| Sugars | 0.88 g |
| Protein | 11.21 g |
| Salt | 6.7 g |

How to use / Application

🥦 Sauté vegetables in oil or ghee.
🌶️ Add 1–2 teaspoons of Everest Sabji Masala and sauté briefly to release the aroma.
🍛 Simmer with tomatoes, onions, or coconut milk for a full flavor.

Storage

Store in a cool, dry place, tightly sealed, away from moisture and light.

Packaging

Packaging: 100g, sealed sachet protecting freshness and aromatic intensity

Country of origin

India