Everest Rasam Powder 100g

About Product

Everest Rasam Powder is a popular spice blend used in South Indian cuisine to make the tangy and spicy rasam soup. Made from a blend of roasted and ground spices, such as coriander, cumin, red chili, black pepper, and curry leaves, this spice mix adds a unique flavor and aroma to the dish. Everest Rasam Powder is a convenient way to make delicious rasam soup at home, and it can also be used to add flavor to other dishes.

Nutritional Information Per 100g:

• Calories: 280-300 kcal
• Protein: 10-15 grams
• Carbohydrates: 40-50 grams
• Fat: 10-15 grams
• Fiber: 20-25 grams

Ingredients:

• Coriander seeds
• Cumin seeds
• Red chili powder
• Black pepper
• Turmeric powder
• Curry leaves
• Asafoetida

Origin: India