Everest Jaljira Powder 100g

Everest Jaljira Powder 100g ✦ Refreshing, Tangy Blend for Drinks and Chaat 🥭🌿

Description

Everest Jaljira Powder is a classic Indian spice for preparing refreshing jaljeera drinks and aromatic chaat snacks. 🌊
The combination of dried mango, mint, cumin, black salt, and ginger creates an intensely tangy-salty, slightly spicy flavor profile that perfectly quenches thirst and stimulates appetite. 🍋
Ideal for summer as a base for a cooling drink with water, and also as a spice for fruits, salads, yogurts, and street food. ❄️

Product Features

🥤 Classic base for jaljeera drink
🥭 Distinct tanginess from dried mango (amchur)
🌿 Refreshing notes of mint and cumin
🌶️ Mild spiciness and savory-spicy character
🏆 Authentic Everest brand recipe

Ingredients

Salt, dried mango (amchur), rock salt, mint leaves, cumin, black salt, chili, black pepper, dried ginger, asafoetida, citric acid.

Nutritional values per 100 g

| Energy | 345 kcal |
| Fat | 3.88 g |
| Saturated fatty acids | 0.39 g |
| Carbohydrates | 69.24 g |
| Sugars | 0 g |
| Protein | 8.39 g |
| Salt | 63.48 g |

How to use / Application

🥤 Mix 1 teaspoon of Everest Jaljira Powder in a glass of very cold water.
🍋 Add lemon juice, fresh mint, and ice cubes.
🥗 Also use as a seasoning for chaat, fruits, yogurt, and salads.

Storage

Store in a dry and cool place, tightly sealed, away from moisture.

Packaging

Packaging: 100 g, airtight sachet protecting aroma and freshness

Country of origin

India