Everest Garam Masala 100g

Everest Garam Masala 100g ✦ Classic Indian Warming Spice Blend 🌶️✨

Description

Everest Garam Masala is one of the most important and aromatic spice blends in Indian cuisine. 🌿
The composition of cinnamon, cardamom, cloves, pepper, and nutmeg creates a distinctive, deep, warm aroma that, when added at the end of cooking, enhances the flavor of dishes and gives them a restaurant-quality intensity. 🔥
Perfect for curries, meat dishes, vegetable dishes, legumes, sauces, and rice, where a rich, multi-layered spicy profile is desired. 🍛

Product Features

🌶️ Classic, aromatic "garam" (warming) blend
🌿 Deep spicy aroma and intense flavor
🍛 Essential for curries, meat dishes, vegetable dishes, and dal
🔥 Added at the end of cooking for maximum aroma
🏆 Renowned Everest brand quality

Ingredients

Coriander, Cumin, Black Pepper, Cardamom, Cloves, Cinnamon (cassia), Nutmeg, Mace, Bay Leaf.

Nutritional values per 100 g

| Energy | 410 kcal |
| Fat | 15 g |
| Saturated fatty acids | 2.6 g |
| Carbohydrates | 52 g |
| Sugars | 3.5 g |
| Protein | 14 g |
| Salt | 0.2 g |

How to use / Application

🌶️ Add ½–1 teaspoon at the end of cooking curries, sauces, and soups.
🍛 Sprinkle over rice, vegetable, meat, and legume dishes just before serving.
🔥 Also excellent for marinades and grilled dishes.

Storage

Store in a dry and cool place, tightly sealed, away from light and moisture.

Packaging

Packaging: 100 g, airtight sachet protecting the aroma of spices

Country of origin

India