Eastern Tender Mango Pickle 400g

Eastern Tender Mango Pickle 400g ✦ Authentic South Indian Mango Achar 🥭🌶️

Description

Eastern Tender Mango Pickle is a classic Kerala-style pickle prepared with tender, juicy mango pieces and a blend of aromatic spices that create a perfect balance of sourness, spiciness, and sweetness. 🌿
Each bite delights with freshness and aroma, making it an excellent addition to rice, paratha, dosa, idli, or yogurt meals. 🥄
Prepared according to traditional recipes with high-quality ingredients, it preserves the authentic, homemade taste of South Indian pickles. 🍛

Product Features

🥭 Made with tender, fresh mangoes for an ideal texture
🌶️ Spicy, sour, and full of aroma in the traditional Kerala style
🌿 With added mustard, red chili, fenugreek, curry leaves, and sesame oil
⏱️ Ready to use – hygienically prepared and tightly packed
🌿 No artificial colors or preservatives
🏆 Excellent with rice, chapati, paratha, dosa, idli, or yogurt meals

Ingredients

Tender mango pieces, salt, red chili powder, mustard, fenugreek, asafoetida, curry leaves, sesame oil, other traditional spices
(Full ingredients and details are on the packaging.)

Nutritional values per 100 g

| Energy | 240 kcal |
| Fat | 20 g |
| Saturated fatty acids | 1.5 g |
| Carbohydrates | 13 g |
| Sugars | 2 g |
| Protein | 3 g |
| Fiber | 2 g |

How to Use / Application

🥄 Serve as an accompaniment to rice, chapati, paratha, dosa, idli, or yogurt meals.
🌿 Excellent in lunchboxes or tiffins for a spicy-sweet accent.
⏳ After opening, use a dry spoon and store in the refrigerator to maintain freshness.

Storage

Store in a cool, dry place. After opening, store in the refrigerator, tightly sealed, away from moisture.

Packaging

Packaging: 400 g, sealed jar / bag preserving freshness and aroma

Country of origin

India