Eastern Vegetable Masala 100g ✦ Aromatic spice blend for vegetable curries 🥦🌶️
Description
Eastern Vegetable Masala is a carefully crafted spice blend that allows you to prepare delicious, aromatic vegetable curries and sabzi at home. 🌿
The combination of coriander, red chili, turmeric, cumin, fennel, black pepper, cloves, cinnamon, cardamom, ginger, garlic, curry leaves, and salt gives vegetables a deep aroma, natural color, and perfectly balanced taste. 🍛
Excellent for preparing dry vegetables, curry in sauce, or mixed vegetable dishes, providing an authentic, homemade taste of Indian cuisine. 🥄
Product Features
🌱 Ideal spice blend for vegetable curries and dry sabzi
🌶️ Aromatic, warm, and spicy flavor profile
🥦 Enhances the color, aroma, and taste of vegetables
🌿 100% natural spices, without artificial colors or preservatives
⏱️ Easy to use – perfect for everyday cooking
🏆 Authentic taste of India in your kitchen
Ingredients
Coriander, red chili, turmeric, cumin, fennel, black pepper, cloves, cinnamon, cardamom, ginger, garlic, curry leaves, salt
(Detailed information is on the packaging.)
Nutritional values per 100 g
| Energy | 360 kcal |
| Fat | 1 g |
| Saturated fatty acids | 0 g |
| Carbohydrates | 78 g |
| Sugars | 0 g |
| Protein | 6 g |
| Fiber | 2 g |
How to use / Application
🥄 Add 1–2 teaspoons of Eastern Vegetable Masala while sautéing onions, tomatoes, and vegetables.
🍲 Mix and simmer until the curry thickens and becomes aromatic.
🌿 Adjust the amount of spices to your liking.
Ideal for aloo matar, bhindi masala, paneer curry, dry and gravy vegetable dishes.
Storage
Store in a dry and cool place, tightly sealed, away from light and moisture.
Packaging
Packaging: 100g, airtight sachet protecting freshness and aroma
Country of origin
India
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