Ashoka Gujarati Methia Mango Pickle 🥭 500 g ✦ Indian Spicy Mango Pickle 500 g 🌶️
Ashoka Gujarati Methia Mango Pickle is a traditional Indian pickle made from pieces of raw mango marinated in an aromatic blend of spices characteristic of Gujarati cuisine. As soon as the jar is opened, 🥭 an intense aroma of fenugreek (methi), mustard, and spices is noticeable, which gives the whole a distinct, spicy-sour character.
Thick pieces of mango 🌶️ ripen in oil and spices, acquiring a deep flavor and a slightly sharp note. It is an excellent addition to dishes such as dal, curry, paratha, or rice – just a small amount is enough to enrich a meal with an authentic Indian accent.
Product Features
🥭 Traditional raw mango pickle
🌿 Distinct fenugreek (methi) and spice notes
🌶️ Intense, spicy-sour flavor
🍛 Perfect accompaniment to rice, curries, and Indian bread
Ingredients
Mango, vegetable oil, salt, spices (fenugreek, mustard, chili), turmeric, acidity regulator.
Nutritional values per 100 g
| Energy | 320 kcal |
| Fat | 28 g |
| Saturated fatty acids | 4 g |
| Carbohydrates | 12 g |
| Sugars | 6 g |
| Protein | 2 g |
| Salt | 8 g |
How to use / Application
🍛 Serve as an accompaniment to main courses.
🥘 Add to curries, dal, or rice to enhance the flavor.
🫓 Serve with paratha, chapati, or naan.
Storage
Store in a cool and dry place. After opening, store in the refrigerator and use a clean, dry spoon.
Packaging
500 g glass jar – convenient for storage and repeated use.
Country of origin
India
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