Annam Roasted Chickpea Flour (Sattu Atta) 1 kg – Roasted Chickpea Flour, Rich in Protein
Description:
Annam Sattu Atta is a high-protein flour made from finely ground, roasted chickpeas (chana). This traditional Indian "superfood" is naturally gluten-free and rich in fiber, making it an excellent addition to a healthy lifestyle. Sattu is widely used in Northern India to prepare nutritious drinks, stuffed parathas, laddoos, and many other dishes.
It is particularly popular in summer due to its cooling properties and easy digestibility. Whether you want to increase your protein intake or enjoy the authentic taste of Indian cuisine, Annam Sattu Atta is a versatile and valuable product worth having in your kitchen.
How to use:
• Mix with water, lemon, salt, and cumin to prepare a refreshing sattu drink
• Prepare stuffed parathas with spices and herbs
• Make energetic laddoo balls with jaggery and ghee
• Add to soups and curries as a natural thickener
Nutritional values (per 100g – approximately):
Energy: 370 kcal
Protein: 21 g
Fat: 6.2 g
Carbohydrates: 57 g
– of which sugars: 2.5 g
Fiber: 17 g
Sodium: 20 mg
Iron: 4.8 mg
Calcium: 45 mg
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