Annam Urid Dal Split 1kg

Annam Urid Dal Split 1kg ✦ Split and husked Urad Dal (Black Lentil) 🫘 ✨

Description

Annam Urid Dal Split is a high-quality urad dal (black lentil), husked and split into halves, with a creamy-white color and a mild, slightly earthy flavor. 🌱 It forms the basis of many classic Indian dishes – from aromatic dals and thick curries to nutritious soups. Thanks to its high protein and fiber content, it's ideal for vegetarian and vegan diets, providing satiety and natural energy. 🍲

Product Features

🫘 High plant-based protein content – supports a balanced diet
🌿 Natural source of fiber – beneficial for digestion
🍛 Creamy texture after cooking – ideal for dals and sauces
🌍 Versatile culinary use – Indian and South Asian cuisine

Ingredients

Urad dal (black lentil, husked and split)

Nutritional values per 100 g

| Energy | 351 kcal |
| Fat | 1.2 g |
| Saturated fatty acids | 0.3 g |
| Carbohydrates | 63 g |
| Sugars | 3 g |
| Protein | 25 g |
| Fiber | 1.5 g |
| Salt | 0 g |

Directions for Use / Application

🍲 Rinse, then cook until tender and use as a base for dals, curries, soups, vegetable fillings, and pastes.

Storage

Store in a dry, cool place, in a tightly sealed container, away from moisture and light.

Packaging

Packaging: 1 kg

Country of origin

India