Annam Spice Chutney Powder ❖ Traditional South Indian Dry Chutney Podi with an Intense, Aromatic Flavor 🌶️🍚
Annam Spice Chutney Powder is a classic South Indian dry podi blend, made from roasted lentils (dal), red chili peppers, and aromatic spices. It adds a distinct spiciness 🌶️, a deep nutty note 🌰, and a rich, roasted aroma to dishes. Its coarse texture makes Annam Spice Chutney Powder perfectly combine with sesame oil or ghee, creating a traditional accompaniment to idli, dosa, and rice, well-known in South Indian home kitchens 🍛.
This versatile spice brings an ideal balance of piquancy, the sweetness of roasted lentils, and the herbal aroma of curry leaves 🌿, making it excellent for breakfast as well as a distinct accent for snacks and vegetable dishes.
Product Features
🌶️ Authentic South Indian chutney podi recipe
🌰 Roasted dal and sesame – deep, nutty-spicy aroma
🔥 Distinct yet balanced level of spiciness
🥄 Coarsely ground consistency – ideal for mixing with oil or ghee
📦 No artificial colors or preservatives
Ingredients
Roasted Bengal Gram, urad dal, red chillies, sesame, curry leaves, asafoetida (hing), salt, traditional South Indian spices.
Nutritional values per 100 g
| Energy | 420 kcal |
| Fat | 20 g |
| Carbohydrates | 45 g |
| Protein | 18 g |
| Fiber | 10 g |
| Sugars | 0 g |
| Sodium | 0 g |
Usage
🍽️ mix with sesame oil or ghee and serve with idli and dosa
🍚 sprinkle over hot rice with a dash of oil or ghee
🥪 use as a dry dip for snacks and sandwiches
🥦 add to fried or roasted vegetables to enhance flavor
Country of origin
India
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