Priya Toku Mango Pickle 🥭 ✦ South Indian Raw Mango Pickle Without Garlic 🌶️ intensely sour-spicy
Description
Priya Toku Mango Pickle (Without Garlic) is a classic South Indian pickle 🥭 made from selected raw mangoes, aromatic spices, and high-quality vegetable oil. The garlic-free recipe makes the product perfectly suitable for Satvik cuisine and Jain diet, while retaining its full character: distinct sourness, warming spiciness, and intense aroma 🌶️. An ideal addition that elevates the flavor of everyday meals with a single bite.
Product Features
🥭 Authentic South Indian recipe made from raw mango
🚫 Garlic-free – suitable for Satvik cuisine and Jain diet
🌶️ Strong, sour-spicy profile for pickle lovers
🌱 100% vegetarian – natural ingredients and edible oil
Ingredients
Raw mango pieces (60%), edible vegetable oil, salt, red chili powder, mustard powder, fenugreek powder, hing (asafoetida).
Nutritional values per 100g
| Energy | 180 kcal |
| Fat | 12 g |
| Saturated fatty acids | 2 g |
| Carbohydrates | 15 g |
| Sugars | 2 g |
| Protein | 2 g |
| Sodium | 4200 mg |
| Fiber | 3 g |
| Iron | 2 mg |
| Calcium | 25 mg |
Approximate values; may vary slightly depending on the natural content of mango.
How to use / Application
🍚 Serve with rice and dal
🥞 Great with dosa, idli, and curd rice
🥙 Combine with roti and paratha
🥄 Only a small amount is needed to add distinctiveness to a dish
Perfect for
🍚 Rice, dal, and curd rice
🥞 Dosa and idli
🥙 Roti and paratha
🌶️ Lovers of bold, sour-spicy flavors
Storage
Store in a cool, dry place, away from light. Always use a clean, dry spoon. After opening, seal tightly and refrigerate.
Packaging
Glass jar 300g.
Country of origin
India
Brand: Priya Foods
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