Annam Soya Medium 500g

Annam Soya Medium 🌱 ❖ Soya granules as a plant-based meat substitute for curries, stews, and vegan dishes 🍛 with high protein content 💪

Annam Soya Medium (soya buttons / soy nuggets) is a textured vegetable protein obtained from defatted soy flour, valued for its very high protein 🌱 and fiber content and excellent ability to absorb spices and sauces. After rehydration in hot water or broth, the granules soften and take on a springy, "meaty" texture 🍛, making them ideal as a plant-based meat substitute in curries, stews, sauces, fillings, and one-pot dishes. Its neutral taste allows it to be easily adapted to various cuisines and spice blends, and its high protein content 💪 makes it an excellent ingredient for vegetarian and vegan diets.

Product features

🌱 Very high protein content – 53 g per 100 g of product
🍛 Plant-based meat substitute – springy texture after rehydration
🔥 Great flavor absorption – ideal for marinades and sauces
🥗 Source of fiber – supports satiety
🍽️ Versatile use – curries, stews, fillings, vegan dishes

Nutritional values per 100 g

| Energy | 353 kcal |
| Fat | 0.8 g |
| – of which saturates | 0.0 g |
| Carbohydrates | 33.4 g |
| – of which sugars | 0.1 g |
| Protein | 53.0 g |
| Salt | 0.01 g |

Ingredients

Soy (soya).

Usage

Cover with hot water or broth, let it swell for a few minutes, drain, and use like minced meat or meat pieces for curries, sauces, stews, stir-fries, and vegan dishes.

Country of origin

India