Annam Soya Chaap 800g ✦ Vegetarian Soy Chunks with a Meaty Texture 🌱 ✨
Description
Annam Soya Chaap is a popular Indian meat alternative, made from soy and wheat flour, formed into long, fibrous chunks with a springy, meat-like texture. 🌾 It perfectly absorbs marinades and spices, which allows it to develop an intense flavor and aroma after grilling, frying, or simmering in curry sauce. It is rich in plant protein, satisfying, and ideal for vegetarian and vegan dishes inspired by Indian cuisine. 🍛
Product Features
🌱 High in plant protein – an ideal meat alternative
🔥 Meaty, fibrous texture – great for grilling and curries
🍛 Excellent absorption of spices and marinades – intense flavor in dishes
🥙 Versatile use – tikka, masala, kebab, wraps, dishes with roti and rice
Ingredients
Soy flour, wheat flour, sugar, salt, acidity regulator
How to Use / Application
🍢 Before use, soak or par-boil, then marinate and prepare as soya chaap tikka, chaap masala, for curries, grilled dishes, pan-fried dishes, and also as an addition to roti, naan, and rice.
Storage
Store in a cool and dry place, once opened keep refrigerated and consume within a short time.
Packaging
Packaging: 800 g
Country of Origin
India
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