Annam Sona Masoori Rice 5kg

Annam Sona Masoori Rice 5kg ✦ Aromatic medium-grain rice for everyday Indian cuisine 🍚🌾

Description

Annam Sona Masoori Rice is a popular medium-grain rice variety in India, prized for its delicate texture, subtle aroma, and excellent ability to absorb spices and sauces. 🍃 It is a light, easily digestible rice that is naturally less sticky, making it ideal for everyday cooking. It is often used in dishes such as sambar rice, khichdi, pulao, lemon rice, curd rice, and for traditional South Indian meals. 🍛

Compared to highly polished rice, Sona Masoori retains more natural nutrients and has a lower glycemic index, making it a good choice for a balanced diet.

Product Features

🌾 Medium-grain, light, and aromatic – ideal for everyday cooking
🍚 Doesn't stick excessively when cooked – fluffy, separate grain structure
🔥 Absorbs spices and sauces well – excellent for curries and one-pot dishes
💚 Lower glycemic index than many white rice varieties
📦 Large 5 kg pack – economical for home and catering use

Ingredients

100% Sona Masoori rice

Nutritional values per 100g

| Energy | ~360 kcal |
| Fat | ~1.0 g |
| Saturated fatty acids | ~0.2 g |
| Carbohydrates | ~78 g |
| Sugars | ~0.2 g |
| Protein | ~7.5 g |
| Salt | 0 g |

(Approximate values for Sona Masoori rice; may vary slightly depending on the batch.)

How to use / Application

🍳 Ideal for sambar rice, khichdi, pulao, curd rice, lemon rice, lentil dishes, and curries.
💧 Rinse thoroughly before cooking. Cook in a ratio of approximately 1:2 (rice : water) until soft, fluffy grains are obtained.

Storage

Store in a dry, cool place, tightly sealed, away from moisture and light.

Packaging

Packaging: 5 kg

Country of origin

India