Annam White Rice Flour 1.5kg ✦ White Rice Flour 🌾 ✨
Description
Annam White Rice Flour is finely ground flour made from refined white rice, characterized by a mild, slightly sweet taste and a very smooth, delicate texture. 🌱 Naturally gluten-free, it is an excellent base for baking and Asian cuisine, as well as a great alternative for those avoiding gluten. Ideal for bread, cakes, pancakes, pasta, and as a natural thickener for soups and sauces. 🍰
Product Features
🌾 Naturally gluten-free – suitable for a gluten-free diet
🍚 Delicate, neutral taste – versatile for sweet and savory dishes
🥖 Very finely ground – smooth texture for baked goods and cakes
🍲 Excellent as a thickener – for soups, sauces, and desserts
Ingredients
White rice, ground
Nutritional values per 100 g
| Energy | 357 kcal |
| Fat | 1.4 g |
| Saturated fatty acids | 0.4 g |
| Carbohydrates | 80.1 g |
| Sugars | 0.1 g |
| Protein | 6.0 g |
| Salt | 0.5 mg |
How to use / Application
🥞 Use for gluten-free baking, bread, cakes, cookies, pancakes, pasta, and as a thickener for soups, sauces, and desserts.
Storage
Store in a dry, cool place, in a tightly sealed package, away from moisture.
Packaging
Packaging: 1.5 kg
Country of origin
India
Values may vary slightly depending on the batch and raw material variety.
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