Annam Rice Flour 500g

Annam Rice Flour 🌾 ❖ White Rice Flour – naturally gluten-free base for baking, desserts, and Asian cuisine 🍰 with a delicate texture and mild flavor ✨

Annam Rice Flour is finely ground white rice flour 🌾, made from purified grain, free of bran and germ. It is characterized by its light color, smooth consistency, and subtly sweet taste, making it perfect for both sweet and savory dishes 🍰. It is naturally gluten-free, easy to digest, and is a staple ingredient in Indian and Asian cuisine, as well as for gluten-free baking and thickeners ✨.

Product Features

🌾 100% white rice flour – finely milled and smooth
🚫 Naturally gluten-free – suitable for people with gluten intolerance
🍰 Perfect for baking and desserts – cakes, pancakes, cookies, idiyappam
🍜 Versatile use – sauces, soups, breading, Asian cuisine
✨ Delicate, neutral taste – easily combines with other ingredients

Nutritional values per 100g (typical)

| Energy | 365 kcal |
| Fat | 1.0 g |
| – of which saturates | 0.3 g |
| Carbohydrates | 80.0 g |
| – of which sugars | 0.2 g |
| Protein | 7.0 g |
| Fiber | 2.0 g |
| Salt | 0.01 g |

Ingredients

White rice flour.

Usage

For gluten-free baking, pancakes, rice noodles, desserts, thickening sauces and soups, and dishes from Indian and Asian cuisine.

Country of origin

India