Annam Red Split Lentils (Masoor Dal) 500g

Annam Red Split Lentils (Masoor Dal) 500 g ✦ Red split and peeled lentils 🍲✨

Description

Annam Red Split Lentils (Masoor Dal) are high-quality red lentils, peeled and split, with an intense orange-red color and a delicate, slightly nutty flavor 🌾. They are one of the most commonly used legumes in Indian and Middle Eastern cuisine, ideal for classic dal, soups, curries, and stews. They cook very quickly ⏱️ (approx. 15-20 minutes) and break down easily, giving dishes a velvety, thick consistency 🥣. They are an excellent plant-based source of protein and fiber 💪, as well as valuable minerals such as iron and folates.

Product Features

🍛 Quick preparation – soft and ready to eat in a few minutes
🌱 Rich in plant protein and fiber – supports a balanced diet
🌾 Naturally gluten-free – suitable for people with gluten intolerance
🥄 Versatile use – dal, soups, sauces, curries, fillings, and vegetarian dishes

Ingredients

Masoor dal (lentils)

Nutritional values per 100 g

| Energy | 350 kcal |
| Fat | 2 g |
| Saturated fatty acids | 0 g |
| Carbohydrates | 60 g |
| Sugars | 0 g |
| Protein | 23 g |
| Salt | 0 g |
| Fiber | 2.5 g |

How to use / Application

🍲 For preparing traditional Indian dal
🥣 As a base for cream soups, stews, and sauces
🌿 As a plant-based meat substitute in patties and stuffings

Storage

Store in a dry and cool place, in a tightly closed container, away from moisture and light.

Packaging

Packaging: 500 g, sealed, protecting the product from moisture

Country of origin

India