Annam Red Boiled Rice 1kg

Annam Red Boiled Rice 🌾 ❖ Red parboiled rice (Matta Rice) – whole grain, healthy and subtly nutty 🍚 perfect for traditional South Indian and Sri Lankan dishes ✨

Annam Red Boiled Rice is red parboiled rice (Matta Rice) 🌾, partially cooked in its husk, then dried and milled, preserving many nutrients, including fiber, vitamins, and minerals. It features a subtly nutty flavor and a firm, slightly chewy texture 🍚, ideal for biryani, kanji, idli, and other traditional dishes. It's whole grain, easy to cook, and a healthy alternative to white rice, supporting digestion and providing energy ✨.

Product features

🌾 Whole grain red parboiled rice (Matta Rice) – rich in fiber
💪 Preserved vitamins and minerals – supports health and digestion
🍚 Subtly nutty flavor and firm texture – ideal for biryani, kanji, idli
⚡ Source of energy – healthy alternative to white rice
✨ Versatile in the kitchen – suitable for traditional and modern recipes

Nutritional values per 100g (approximate)

| Energy | 353 kcal |
| Fat | 1.0 g |
| – of which saturates | 0 g |
| Carbohydrates | 80 g |
| – of which sugars | 0 g |
| Protein | 6.0 g |
| Fiber | 3.0 g |
| Salt | 0 g |

Ingredients

Matta Rice (Red Boiled Rice).

Usage

For cooking biryani, kanji, idli, South Indian and Sri Lankan dishes, rice salads, and everyday rice.

Country of origin

India