Annam Puttu Flour Red 1Kg

Annam Puttu Flour Red 1kg ✦ Red rice flour for puttu 🌾 ✨

Description

Annam Puttu Flour Red is a finely ground red rice flour, intended for preparing the traditional South Indian breakfast puttu – delicate, steamed cylindrical dumplings served with coconut flakes and aromatic curry. 🌴 It is characterized by a slightly sweet taste, natural color, and excellent structure for steaming. It is naturally gluten-free and a valuable source of carbohydrates, ideal for gluten-free and easily digestible diets. 🍽️

Product features

🌾 Red rice flour – natural taste and color
🚫🌿 Naturally gluten-free – suitable for people with gluten intolerance
🥥 Ideal for puttu – traditional consistency for steaming
🍛 Versatile use – also for idli and dosa

Ingredients

Red rice flour

How to use / Application

🍽️ Mix with water until a moist, crumbly consistency is obtained, then steam in a puttu mold. Serve with coconut, banana, palm sugar or savory with curry. It can also be used to prepare idli and dosa.

Storage

Store in a dry, cool place, in a tightly closed package, away from moisture.

Packaging

Packaging: 1 kg

Country of origin

India