Annam Ponni Raw Rice 🍚 ❖ Aromatic Indian Ponni rice for daily cooking and South Indian dishes 🌾 with a soft, fluffy texture ✨
Annam Ponni Raw Rice is high-quality rice grown in the fertile fields of South India, prized for its natural aroma 🌾 and delicate, soft texture when cooked. The grains become fluffy 🍚, light, and springy after cooking, making them ideal for both everyday steamed rice and dishes such as pulao, lemon rice, curd rice, or classic South Indian thali. The natural sweetness of the grain and its subtle fragrance mean the rice perfectly absorbs spices and sauces, enhancing the flavor of vegetable dishes, meats, and curries 🍛, while maintaining its own distinct character.
Product Features
🌾 Ponni variety – soft, fluffy grains with a natural aroma
🍚 Ideal for steamed rice and pulao – light texture and good flavor absorption
🍛 Versatile use – for South Indian dishes and everyday cuisine
✨ High grain quality – careful selection and purity
🥗 Naturally gluten-free – suitable for a gluten-free diet
Nutritional values per 100 g (dry product)
| Energy | 360 kcal |
| Fat | 0.7 g |
| – of which saturated | 0.2 g |
| Carbohydrates | 78 g |
| – of which sugars | 0.1 g |
| Protein | 7.5 g |
| Salt | 0.01 g |
Ingredients
Ponni Rice.
Usage
Cook as steamed rice for daily meals, use for pulao, lemon rice, curd rice, curry dishes, and South Indian cuisine.
Country of origin
India
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