Annam Moong Dal Roasted 500g

Annam Moong Dal Roasted 500g 🟡 ⟡ Roasted Mung Lentils for Dal, Soups, and Easily Digestible Dishes 🍲

Description

Annam Moong Dal Roasted 500g consists of high-quality split mung beans that have been naturally roasted, giving them a delicate, slightly nutty, earthy flavor and making them easier to digest 🟡. The roasting process removes the skin and gives the beans a golden color, making them ideal for preparing light dal, soups, stews, and one-pot meals. Annam Moong Dal Roasted 500g is an excellent source of plant-based protein and complex carbohydrates, especially recommended in Indian, vegetarian, and dietary cuisine.

Product Features

🟡 Roasted skinless moong dal – delicate in taste and easy to digest
💪 Rich in plant-based protein – filling and nutritious
🍲 Short cooking time – ideal for quick meals
🌱 100% natural – no additives or preservatives

Ingredients

Roasted moong dal (split mung beans) – 100%.

Nutritional values per 100 g

| Energy | 384 kcal |
| Fat | 2.1 g |
| Saturated fatty acids | 0 g |
| Carbohydrates | 67.3 g |
| Sugars | 0 g |
| Protein | 23.9 g |
| Salt | 0.05 g |

How to use / Application

🟡 Rinse and soak for 2-4 hours
🍲 Cook for classic moong dal, soups, and curries
🍛 Serve with rice, chapati, roti, or naan
🥗 Use in vegetarian and Ayurvedic cuisine

Storage

Store in a dry and cool place, in a tightly closed container, away from moisture and light.

Packaging

Packaging: 500 g – a handy pack of roasted mung lentils for everyday cooking.

Country of origin

India