Annam Kashmiri Chilli Powder 400g

Annam Kashmiri Chilli Powder — 🌶️ mild Kashmiri chilli with 🎨 intense color and aroma

Description

Annam Kashmiri Chilli Powder is a high-quality ground chilli pepper from the Kashmir region, valued for its 🌶️ delicate heat, 🎨 deep, naturally red color, and 🍓 subtly fruity, slightly smoky aroma. Unlike classic hot chillies, it brings a pleasant warmth to dishes without overpowering spiciness, allowing other ingredients to fully express themselves.
Thanks to its versatility, this spice is perfect for 🍛 curries, 🍲 stews, 🥘 marinades, and sauces, and its intense color enhances the visual appeal of dishes, making them more appetizing and vibrant.

Key Features

🌶️ Highest quality Kashmiri chilli
🔥 Mild heat with a hint of sweetness
🎨 Naturally intense red color
🍓 Fruity-smoky, deep aroma
🍽️ Versatile culinary use

Nutritional values per 100 g

| Energy | 282 kcal |
| Fat | 13.0 g |
| – of which saturated fatty acids | 2.1 g |
| Carbohydrates | 49.0 g |
| – of which sugars | 10.0 g |
| Fiber | 34.0 g |
| Protein | 12.0 g |
| Salt | 0.08 g |

How to use

Season curries, soups, stews, and sauces with Annam Kashmiri Chilli Powder, adjusting the amount to your preferred level of heat.
Use for marinades, rubs, spice blends, and as a natural coloring agent for meat, vegetable, and legume dishes.

Storage

Store in a cool, dry place, away from light. After each use, close the package tightly to preserve the intense color and aroma.

Country of origin

India