Jeera Samba Rice – Aromatic Short-Grain Rice with a Cumin Scent
Description:
Jeera Samba Rice is a traditional rice variety popular in South India and Sri Lanka. It is a short-grain rice, valued for its unique aroma and flavor reminiscent of cumin (jeera), from which its name is derived. It is excellent for preparing dishes such as biryani, pulao, and sweet kheer, imparting a characteristic, deep aromatic note.
This rice is easily digestible, rich in carbohydrates, and naturally low in fat, sodium, and sugars, making it a popular choice for those who care about digestion and a balanced diet. Both in home cooking and professional kitchens, Jeera Samba Rice adds a unique aroma and an authentic South Indian character to dishes.
Nutritional values (per 100 g):
Energy: 370 kcal
Protein: 8 g
Fat: 2.6 g
Carbohydrates: 77 g
Fiber: 2.7 g
Sugars: 0.2 g
Sodium: 7 mg
The values provided are approximate and may vary slightly depending on the product batch. It is always advisable to check the information on the packaging.
Ingredients:
Jeera Samba Rice.
Country of origin:
India
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