Annam Green Mung Whole 1kg

Annam Green Mung Whole 1kg 🟢 ⟡ Whole mung beans for dal, sprouting, and healthy protein dishes 🍛

Description

Annam Green Mung Whole 1kg is a high-quality whole mung bean (green gram), small green grains with a delicate, slightly earthy and subtly sweet taste 🟢. When cooked, it becomes soft, creamy, and perfectly absorbs spices, making it ideal for classic dishes such as moong dal, soups, curries, stews, and one-pot meals. Annam Green Mung Whole 1kg is also excellent for sprouting and used in salads and dietary cuisine. It is a natural source of plant protein, fiber, and minerals such as iron, magnesium, and potassium.

Product features

🟢 100% whole mung beans (green gram) – no additives or preservatives
💪 Rich in plant protein and minerals – valuable for vegetarian and vegan diets
🌱 Ideal for sprouting – for salads and healthy dishes
🍛 Versatile use – dal, curry, soups, stews, khichdi

Ingredients

Whole mung beans (Green Moong Whole) – 100%.

Nutritional values per 100g

| Energy | 355 kcal |
| Fat | 2 g |
| Saturated fatty acids | 0 g |
| Carbohydrates | 60 g |
| Sugars | 0 g |
| Protein | 24 g |
| Salt | 0.027 g |

How to use / Application

🟢 Soak for 8–12 hours before cooking
🍛 Cook for moong dal, curry, and soups
🌱 Sprout for salads and healthy snacks
🍲 Add to one-pot dishes and Ayurvedic cuisine

Storage

Store in a dry and cool place, in a tightly sealed package, away from moisture and light.

Packaging

Packaging: 1 kg – practical pack of whole mung beans for everyday cooking.

Country of origin

India