Annam Ginger Garlic Paste 1kg

Annam Ginger Garlic Paste 🌶️ ❖ Ginger-garlic paste for curries, marinades and Asian dishes 🍛 with an intense aroma and deep flavor 🧄

Annam Ginger Garlic Paste is a classic, aromatic paste prepared from fresh ginger and garlic, finely ground to a smooth consistency 🌶️. It is characterized by a distinct, pungent aroma and deep flavor, forming the base of thousands of Indian and South Asian dishes 🍛. It is perfect for curries, sauces, soups, stir-fries, and as an ingredient in marinades for meat, fish, and plant-based dishes 🧄. It is a convenient alternative to freshly chopped ginger and garlic – saving time while providing authentic taste and aroma.

Product Features

🌶️ Combination of ginger and garlic – classic base of Indian cuisine
🍛 Intense aroma and pungent flavor – enhances every curry and sauce
🧄 Ideal for marinades and stir-frying – meat, vegetables, tofu, fish
⏱️ Ready-to-use paste – no chopping or peeling
🌿 Authentic Asian cuisine ingredient – India, Sri Lanka, Thailand

Nutritional values per 100 g

| Energy | 84 kcal |
| Fat | 0.6 g |
| – of which saturated | 0 g |
| Carbohydrates | 18 g |
| – of which sugars | 0 g |
| Protein | 3 g |
| Salt | 0.5 g |

Ingredients

Fresh garlic, ginger, water, salt, acidity regulator, stabilizer and emulsifier.

Usage

Use as a base for curries, sauces, soups, stir-fries, and marinades for meat, fish, and vegetarian dishes.

Country of origin

India