Annam Garlic Paste ✦ Aromatic garlic paste with an intense flavor 🌿 For vegetarian and meat cuisine 🧄
Description
Annam Garlic Paste is a paste made from high-quality fresh garlic, which gives dishes a distinct aroma and depth of flavor, characteristic of Indian and Asian cuisine 🍛. Thanks to its creamy consistency, it is extremely convenient to use – it is easy to dispense, quickly combines with other ingredients, and spreads evenly in dishes, enriching them with natural spiciness and a spicy note 🌶️.
It works perfectly in both vegetarian and meat dishes, enhancing the flavor of sauces, marinades, soups, curries, and stir-fries, making them more aromatic and distinct 🥘.
Key features
🧄 High-quality garlic – intense, natural aroma and flavor.
🍛 Versatile use – for curries, sauces, marinades, soups, and fried dishes.
⚡ Ready-to-use form – time-saving, no need to peel or chop.
🌿 Suitable for vegetarian and meat cuisine – enhances the flavor of a wide range of dishes.
🥄 Smooth, creamy consistency – easy mixing and even spreading.
Nutritional values per 100g
| Energy | 82 kcal |
| Fat | 0.6 g |
| – of which saturated fatty acids | 0 g |
| Carbohydrates | 16 g |
| – of which sugars | 0 g |
| Protein | 3 g |
| Salt | 0.5 g |
Ingredients
Fresh garlic, water, salt, acidity regulators (E260, E330), stabilizer, emulsifier (E415), preservative (E211).
Country of origin
India
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