Annam Curry Leaves Pickle 300g ✦ Indian Spicy Curry Leaf Pickle 🌿 🌶️
Description
Annam Curry Leaves Pickle is an intensely aromatic pickle made from curry leaves (Murraya koenigii), sesame oil, and traditional Indian spices. 🌿 It is characterized by the deep, slightly citrusy aroma of curry leaves, combined with the spiciness of chili and distinct notes of fenugreek and mustard. This classic South Indian pickle perfectly enhances the flavor of rice, dal, sambar, dosa, idli, chapati, and paratha, adding spicy-sour depth and authentic character to dishes. 🍛
Product Features
🌿 Distinct curry leaf aroma – fresh-herbal, deep flavor
🌶️ Spicy, traditional recipe – ideal for South Indian cuisine
🥄 Excellent addition to main dishes – rice, dal, curry, dosa, idli
🧴 Sesame oil base – rich, authentic flavor profile
Ingredients
Curry leaves, sesame oil, salt, chili powder, fenugreek, mustard, turmeric, asafoetida (hing), acidity regulators
Allergens: may contain sesame and mustard.
How to use / Application
🥄 Serve as an accompaniment to rice, dal, curry, dosa, idli, chapati, paratha, as well as sandwiches and grilled dishes for an intense, spicy-herbal flavor.
Storage
Store in a cool, dry place. Once opened, keep refrigerated and always use a clean, dry spoon.
Packaging
Packaging: 300 g
Best before: 09.2027
Country of origin
India
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